16 Easy Pumpkin Recipes for Fall

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Easy Pumpkin Recipes – Pumpkin season is one of my favorite times of year for baking. These 16 easy pumpkin recipes include pumpkin cakes, breads, muffins, breakfast recipes, bars, donuts, and other simple fall desserts.

I put this collection together for those times when you have a can of pumpkin in the pantry and want to make something good with it. There are classic pumpkin flavors here, along with a few fun twists like chocolate pumpkin bread, pumpkin spice pound cake churros, and pumpkin cinnamon roll cake.

If you love pumpkin desserts and easy fall baking, start here.

A variety of colorful gourds, including orange, green, gray, and striped types, are piled together, showcasing different shapes, sizes, and textures.

16 Easy Pumpkin Recipes

I’ve included a mix of easy pumpkin desserts and pumpkin breakfast recipes, so you can find something for almost any fall occasion.

A collage of pumpkin desserts, including cake, muffins, donuts, and bars, with text that reads “16 Easy Pumpkin Recipes for Fall” and “callmepmc.com” at the bottom, highlighting a delicious assortment of easy pumpkin recipes perfect for autumn.

I hope you enjoy browsing through the recipes. Click the photo or the title for the recipe.

Easy Pumpkin Recipes

  1. Pumpkin Cream Cheese Crumb Cake

This pumpkin cream cheese crumb cake works for breakfast, brunch, or dessert. The pumpkin cake, cream cheese layer, and crumb topping make this one a great recipe to keep on hand during pumpkin season.

 Dessert on a plate.

2. Pumpkin Spice Pound Cake Churros

These bite-size treats are a fun way to use pound cake. The cake cubes are toasted in butter and oil, then coated with sugar and pumpkin pie spice. They’re especially good served warm.

Cubes of dessert on a plate.

3. Pumpkin Pecan Pie Muffins

Pumpkin muffins are always a good idea for fall. Adding pecans gives these muffins a little crunch and makes them perfect for breakfast, brunch, or an afternoon snack.

Muffins on a wire rack.

4. Chocolate Pumpkin Bread Recipe with Browned Butter Maple Glaze

Chocolate and pumpkin are a great combination in this easy quick bread. The recipe uses pumpkin puree for moisture and finishes with a browned butter maple glaze.

Loaf of dessert bread slices.

5. Easy Buttermilk Pumpkin Coffee Cake with Brown Sugar Streusel Recipe

This pumpkin coffee cake belongs on your fall breakfast table. The buttermilk makes a tender cake, while the brown sugar streusel adds a sweet topping.

 Slice of cake.

6. Praline Glazed Pumpkin Pound Cake

This is one of my favorite ways to bake with pumpkin. The cake is made with pumpkin puree and pumpkin pie spice, then topped with a pecan praline glaze. It’s a beautiful dessert for Thanksgiving, fall dinners, or any time you want a special pumpkin cake.

Slice of cake.

7. Pumpkin Scones

Make a batch of pumpkin scones for breakfast or brunch. They’re an easy way to bring pumpkin spice to the breakfast table without making a complicated recipe.

Scones on parchment paper.

8. Marbled Pumpkin Chocolate Bread

This pumpkin bread has two favorite fall flavors in one loaf. The pumpkin and chocolate batter are swirled together for a pretty marbled effect.

  Marbled Pumpkin Chocolate Bread

Can I Use Fresh Pumpkin Instead of Canned Pumpkin?

Yes, you can use homemade pumpkin puree in many recipes. For baking, choose a small sugar pumpkin or pie pumpkin rather than the large pumpkins used for carving.

Fresh pumpkin can contain more water than canned puree, so excess moisture may need to be drained before using it in baked goods.

More Easy Pumpkin Recipes

9. Chocolate Chip Pumpkin Snickerdoodle Blondies

These pumpkin blondies are loaded with chocolate chips and have the soft, chewy texture you want from a good blondie. They’re an easy choice when you want pumpkin dessert without making a layer cake.

Chocolate Chip Pumpkin Snickerdoodle Blondies

10. Baked Pumpkin Donuts with Caramel Glaze

These baked pumpkin donuts are a fun fall breakfast or dessert. The caramel glaze takes them from simple pumpkin donuts to something you’ll want to make again.

These doughnuts won't blow your diet because they're baked! Baked Pumpkin Donuts with Caramel Glaze

11. Gooey Pumpkin Bars with Praline Topping

If you like pumpkin pie, give these pumpkin bars a try. They have a cake mix crust, pumpkin pie filling, and a cinnamon pecan topping. They’re also a great option when you need dessert for a group.

Gooey Pumpkin Bars

12. Pumpkin Cream Cheese Stuffed French Toast

Pumpkin French toast makes a weekend breakfast feel special. The cream cheese filling pairs especially well with the pumpkin and warm fall spices.

Pumpkin Cream Cheese Stuffed French Toast

13. Pumpkin Cream Cheese Swirl Muffins

These pumpkin muffins are a great addition to a fall breakfast or brunch. Cream Cheese gives them a rich texture while keeping the pumpkin flavor front and center.

 Pumpkin Cream Cheese Swirl Muffins

14. Pumpkin Cinnamon Roll Cake

This cake combines the flavors of pumpkin cake and cinnamon rolls in one easy dessert. It’s a good choice for breakfast, brunch, or dessert.

Pumpkin Cinnamon Roll Cake brunch

15. Skinny Pumpkin Snickers Poke Cake with Whipped Cream Frosting

Pumpkin, chocolate, caramel, and whipped cream come together in this fun poke cake. It’s a good recipe for fall parties and family gatherings.

Skinny Pumpkin Snickers Poke Cake

16. Texas Pumpkin Sheet Cake

Texas sheet cake is always a good option when you need to serve several people. Adding pumpkin makes it a great fall dessert for potlucks, parties, and holiday gatherings.

 Pumpkin Texas Sheet Cake

Easy Pumpkin Recipes Baking Tips

Use pumpkin puree, not pumpkin pie filling

This is one of the most important things to remember when baking with pumpkin. Pumpkin puree and pumpkin pie filling are not interchangeable.

Pumpkin puree is simply pumpkin, giving you a neutral ingredient you can season and sweeten yourself. However, pumpkin pie filling is already sweetened and spiced, so substituting it can change the flavor and texture of a recipe.

Keep canned pumpkin in your pantry

Canned pumpkin makes fall baking much easier. You can use it in pumpkin bread, muffins, cakes, bars, scones, and plenty of other recipes.

Measure flour correctly

Too much flour can make baked goods dry or heavy. For the most consistent results, spoon flour into your measuring cup and level it off rather than scooping directly from the flour bag.

Don’t overbake pumpkin bread and cakes

Pumpkin adds moisture to baked goods, so it’s important to bake each recipe according to its directions. Start checking for doneness near the earliest recommended baking time.

Make your own pumpkin pie spice

Pumpkin pie spice is an easy shortcut for fall baking. It typically combines warm spices such as cinnamon, ginger, nutmeg, and cloves.

Several orange pumpkins grow in a field, surrounded by green leaves and stems under daylight. The scene evokes thoughts of autumn harvests and cozy treats like Marbled Pumpkin Chocolate Bread, with a large pumpkin in the foreground catching the eye.

What Can I Make With a Can of Pumpkin?

There are plenty of ways to use leftover canned pumpkin. Try it in:

  • bread
  • muffins
  • coffee cake
  • pound cake
  • scones
  • bars
  • donuts
  • French toast
  • cake
  • cookies

A partial can of pumpkin doesn’t have to go to waste. Portion leftover pumpkin into small freezer-safe containers and freeze it for another recipe.

Easy Pumpkin Recipes Frequently Asked Questions

What are the best easy pumpkin recipes?

Some of the easiest pumpkin recipes are pumpkin bread, pumpkin muffins, pumpkin coffee cake, pumpkin bars, pumpkin donuts, pumpkin pecan cobbler, and pumpkin pound cake. (Get all my pound cake recipes.) This collection includes 16 easy pumpkin recipes, ranging from breakfast to dessert.

What can I bake with canned pumpkin?

Canned pumpkin can be used to make pumpkin bread, muffins, cakes, scones, donuts, bars, French toast, and other baked goods. Use pure pumpkin puree unless a recipe specifically calls for pumpkin pie filling.

Is pumpkin puree the same as pumpkin pie filling?

No. Pumpkin puree is unsweetened pumpkin, while pumpkin pie filling is already sweetened and seasoned. They should not be substituted for one another in recipes.

What spices go well with pumpkin?

Cinnamon, ginger, nutmeg, cloves, and allspice all work well with pumpkin. Pumpkin pie spice is an easy shortcut because it combines several of these warm spices in one blend.

Can I freeze pumpkin puree?

Yes. Freeze leftover pumpkin puree in measured portions so you can easily use it in future recipes. Label the container with the amount before freezing.

A bucket of pumpkins on a porch.

More Fall Recipes

If you’re planning your fall baking calendar, don’t stop with pumpkin. These other collections are worth saving, too.

Fall Pound Cakes To-Die-For

Perfect Pound Cake Recipes

Pound Cake Recipes Reviewed

Pecan Pumpkin Cobbler Recipe

Easy Pumpkin Recipes Final Thoughts

Pumpkin season doesn’t have to mean making the same pumpkin pie every year. These 16 easy pumpkin recipes give you plenty of options for breakfast, brunch, snacks, and fall desserts.

Start with a pumpkin bread or muffin recipe for breakfast, make a pumpkin cake for dessert, or try something different like the Pumpkin Spice Pound Cake Churros.

Save this collection now so you have plenty of easy pumpkin recipes for fall ready when pumpkin season arrives.

Call Me PMc is a popular food and lifestyle blog created in 2012 by Southern recipe developer Paula Jones. It features tested family-friendly meals, quick weeknight dinners, updated Southern classics, and indulgent desserts.

Key Features and Focus: Simple, Tested Recipes: Offers dishes that take under 30 minutes, use minimal ingredients, or offer shortcuts WITHOUT relying on artificial or unverified AI-generated text.

Encore Meals: Features a specialized “cook once, eat twice” concept to help busy families repurpose leftovers into new meals.

Southern & Comfort Fare: Known for traditional comfort foods, baked goods, cobblers, and rich desserts.

Pound Cakes: Highly rated heirloom cake recipes and reviews.

2 Comments

  1. Love your recipes. Do you have a crustless pumpkin pie recipe for diabetics? Thank you

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