Spicy Jalapeno Guacamole Recipe
This post may contain affiliate links that won’t change your price but will share some commission.
Spicy Jalapeno Guacamole Recipe, the flavors in this guacamole recipe work well together. It’s loaded with avocado, tomatoes, red onion, lime juice, cilantro, and jalapenos.
There are several ways you can spice up your guac, but today I did it with jalapeno.
We like to serve this guacamole with Mexican Street Corn Totchos and Shrimp Quesadilla Recipe, but it’s good on any of our Mexican Recipes.
Spicy Jalapeno Guacamole Recipe
If you eat as much Tex-Mex food as we do, guacamole is a recipe you need to know how to make. It really enhances tacos, nachos, birria, and salads. Plus, if it’s really good guacamole, I don’t even need chips, I can eat it with a spoon.
I find a lot of restaurants don’t make guac to suit me. As much as I like it, I don’t order it out much. It has to be fresh, thick, and flavorful.
Even though there are a lot of guacamole recipes online, I had to share mind. You’ll love the addition of jalapeno.
Ingredients for spicy guacamole
The full recipe with ingredient amounts and instructions is at the bottom of this post. You can save a tree and save the recipe to your personal and private recipe box right here on Call Me PMc. This way you’ll never misplace it.
- Avocado. I knew avocados were healthy, but I didn’t know just how healthy. This is a quick read of all the benefits of avocado if you want to read it Why avocado is an amazing superfood.
- Jalapeno.
- Lemon or lime.
- Tomatoes.
- Garlic.
- Cilantro.
- Salt and pepper.
Why you’ll love Spicy Jalapeno Guacamole
Spicy jalapeno guacamole is a delicious and nutritious way to enjoy an avocado-based dip. Not only is it a flavorful way to mix up traditional recipes, but it is also a great way to add a little heat and spice to a snack. Not to mention, jalapeno guacamole is full of essential nutrients and vitamins that can help keep you healthy.
Start by mashing ripe, fresh avocados and adding a pinch of salt and freshly-squeezed lime juice for flavor. Then, finely dice jalapenos and mix them into the dip.
Obviously, you can serve them with tortilla chips. However, healthier options are sliced vegetables. Also, try topping fish or chicken for a low-calorie, high flavor experience.
The nutritional value of this recipe is for the whole amount.
Spicy Jalapeno Guacamole Recipe
Want to save recipes? Create an account or login & then you can use the “Save Recipe” button when viewing a recipe to save it to your Recipe Box. You can access your saved recipes on any device and generate a shopping list for recipes in your collections.
Save To Your Recipe BoxIngredients
- 2 medium avocados pitted
- 2 medium Roma tomatoes chopped
- 1 to 2 medium jalapenos depending on heat level you want
- 1 clove garlic minced
- 1 tablespoon cilantro chopped
- 1 tabespoon lemon juice or lime
- salt and pepper to taste
- jalapeno pepper seeded and diced
Instructions
- Scoop the avocado from the shells and place it into a medium bowl.
- Smash the avocado with a fork. Stir in the remaining ingredients until equally blended. Serve with chips or assorted dippers.
- Note: For less heat remove the veins and seeds from the jalapenos
Notes
Nutrition
30 minute Appetizers beef beverages Bread breakfast brunch cake cheese chicken chocolate desserts fruit helpful hints Kids menu pasta pork Round ups salad sandwiches side dish snacks tailgating vegetables
You left jalapeños out of the ingredient list. How many?
Sorry about that! I used one jalapeno, but it is really up to you and how spicy you prefer it to be.